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| Fishing in Spain and the joys of putting something back |
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If you’d told me
three-and-a-half/four years ago when I left England to come to Spain
that I was going to be the editor of a magazine; a Spanish-language
carp fishing magazine at that, I would have said you were crazy. But
I have been interested in fishing for a long time…
My first fish, I imagine would have
been a perch or a roach, caught in the UK at around the tender age of
twelve. I fished until I was about 18 but kind of knocked it on the
head until I moved here. I started to notice the lakes around Madrid,
I did a bit of fishing and had a bit of success. A lot of people are
surprised really. They say of Madrid – ‘what does it have?’ But
when you start looking at maps and looking at satellite pictures and
start seeing what’s here, there’s actually quite a lot of water
around. Because construction is just crazy they’re constantly
quarrying and making gravel pits, (graveras) – they need the stone.
The water table is so high that these mines start to fill up as soon
as they stop quarrying, so within five years or so nature takes its
toll and boom! Life. Frogs, newts, insects, larvae, worms – you’ve
got a little ecosystem going on.
Granted, it’s called ‘fishing’,
not ‘catching’ but it is still such a joy to catch a fish. It’s
fun. If young people can get into the sport, they start to realize
that maybe they shouldn’t vandalize or leave litter in canals and
lakes and reservoirs. They actually start to enjoy different things –
wildlife, birds etc. Like I do.
Granted, it’s called ‘fishing’,
not ‘catching’ but it is still such a joy to catch a fish. It’s
fun. If young people can get into the sport, they start to realize
that maybe they shouldn’t vandalize or leave litter in canals and
lakes and reservoirs. They actually start to enjoy different things –
wildlife, birds etc. Like I do.
Killing fish simply for sport is
totally unnecessary. Caza is awful. I don’t hate anything but I
hate cazadores. I hate hunting. I hate the killing of any animals for
sport; the cruelty. It’s the whole money-driven thing; the status
thing. What we do in the magazine is as far left of caza as it’s
possible to be. I’m going to try and do everything that I can to
change people’s minds about this.
If you say there’s a 25 kilogram carp
in a particular lake, it can be caught, photographed, weighed and
returned to the water. Nowadays with digital cameras, videos; you can
show it to your family. It’s still prestigious, it’s still a
trophy. If that fish is photographed and returned and the photos sent
to us at the magazine – the number of people that will come from
outside of Europe to try and catch that fish and the money that will
be spent is amazing. Why take it back to the kitchen, show it your
grandad and then throw it in the bin? If you catch it and eat it, I
feel slightly more comfortable about that, but carp is a spiny,
bottom feeding fish, so it doesn’t taste any good.
Imagine the situation when a young boy
or anybody catches a 20 kg carp. That’s a big fish. I guarantee
that the person who caught that fish will never forget that day and
the joy they experienced catching it. They don’t need to kill it.
Imagine if they return the fish. Next year, somebody else can catch
it.
I swim the waters, I go down on the
floor and find out what’s in there. Watercraft is like a sixth
sense. It’s pure instinct – you’re looking at the wind, looking
at the make-up of the water, looking at the depth; reading it and
gauging how to match your bait to the fish’s natural food sources.
It’s strategic, it’s military. You need determination,
dedication, presentation – you can end up thinking like a fish!
Certainly swimming the lakes is more acceptable here and is
definitely safer than in the UK. The last time I fished over there, I
scratched my eye after handling fish and caught an eye infection. UK
waters are rife with disease.
In England it has to be policed whereas
here they don’t know as much about those aspects – farmers do
release pesticides into the waters quite freely. There’s certainly
not the preservation we’ve got in the UK and it's not very well
respected as an activity here. It is a recognized sport now at least
and next year they’re going to start legalizing night fishing.
Yet Spain’s a paradise because it’s
unknown. I feel like Christopher Columbus rediscovering America. It’s
already been discovered of course, but there are so many lakes here
and we have absolutely no idea what exists. For sure, on the
reservoir Santilliana near Manzanares el Real, Madrid there’s a
world record carp less than 45 minutes from the centre of the
capital. When that fish is caught it will bring so much money, so
much custom, so much tourism from France, from Italy; from all over
the world.
The current world record fish reside in
France and Germany – two different fish that are about the same
weight. The lake in France is called Rainbow Lake. To fish there for
one week costs in excess of 500 euros. There are only 30 or 40
positions around the bank and it’s full every single day, all year
round. Just for the chance of catching this one fish!
Until 1987, the UK record was about 20
kilos, but I’ve got photos from El País in 1952 of a carp
that was caught in Madrid in the 1950s that weighed 35 kilos. It
wasn’t counted on the world ranking because the carp is not
accepted as a native fish here even though it’s been here for god
knows how many years. As yet there’s no board, there’s no
ombudsman, there’s no federation. There’s no association that’s
actually bothered to even note it as a record, even though
unofficially we know it was. That fish attracted some of the top
anglers from England to Santilliana in the Communidad de Madrid. In a
way, I’m passing in their footsteps.
Fishing is an industry that’s
passion-driven and objective driven. If I know that there’s fish of
a particular weight in there, I want to catch it and I won’t stop
until I do. In England, there are 1 million carp fishermen alone and
some of them have been fishing for 15 years and have never caught
anything larger than 18lbs. Here, the record is 70lbs plus –
massive!
Obviously, I did the research and saw
that there was a hole in the market for a Spanish language carp
fishing magazine here. The market’s sustainable, so I thought,
let’s try and make it work. We’re raising awareness. We can get
political. We can have a voice and really start kicking up some
scourge. There are at least 5,000 carp fisherman in Spain now and
they are aware that things are not quite as they should be. They’re
reading in the magazine about what’s happening in Germany, what’s
happening in France. The magazine is intended as a platform for
people to voice their opinions on these matters.
I’ve denounced the Ministerio de
Medio Ambiente and the Canal Isabel Segundo II twice for not managing
the water systems; for dead cows in the water etc. I expect that in
Africa, but Spain is not a third world country. There’s loads of
money from the EU and basically its being pocketed and areas are
being completely neglected. I think the government has turned a bit
of a blind eye to carp fishing due to its associations with the
dictatorship: There is a rumor that Hitler gave Franco the carp for
his embalses (reservoirs). I know for a fact that the fish in the
Retiro were given to Franco by Hitler: The Retiro fish are Nazi carp.
As for the other carp introduced to
Spain, I can’t get the evidence. But basically, Franco commissioned
many reservoirs: he was obsessed by water. The carp is from the Seine.
Hitler had carp – it’s a fast growing fish, it’s a food source.
When you’re in times of war and the country’s in poverty, what
better to have in your lakes than a source of food? They breed like
hell; they grow massive. Who knows?...
Andy Macgregor is the editor of the
bi-monthly magazine Carp Diem, available in fishing shops and kiosks
around Spain.
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